Jeemps Charles
Providenciales
Summary
Adept Chef with a proven track record at O Sole, where I crafted meals from scratch, boosting repeat business through authentic recipes. Expert in food safety and sanitation, my knife skills and ability to meet diverse dietary needs highlight my adaptability and commitment to food quality.
Overview
17
17
years of professional experience
Work History
Chef
Pelican Bay
12.2014 - Current
Chef
O Sole
11.2007 - 09.2012
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
- Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.
Education
High School Diploma -
Drop Of Love
Limbé07.2002
Skills
- Food safety and sanitation
- Knife Skills
- Cooking techniques
- Food quality
Languages
French, Haitian Creole
Native language
English
Beginner
A1
Timeline
Chef
Pelican Bay
12.2014 - Current
Chef
O Sole
11.2007 - 09.2012
High School Diploma -
Drop Of Love
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