Derek Campbell
Providenciales,TCI
Summary
Dynamic professional with a strong background in small business operations and team supervision. As Owner of Katz Kitchen, I excelled in customer relations and menu development. Previously, at Sunny Foods, I implemented process improvements that enhanced productivity and mentored staff, fostering a collaborative work environment. Skilled in verbal communication and operational efficiency.
Overview
18
18
years of professional experience
Work History
Owner
Katz Kitchen
2020.11 - Current
Supervisor
Sunny Foods
2014.09 - 2020.11
- Oversaw daily operations, ensuring adherence to safety protocols and operational standards.
- Mentored team members, fostering skill development and enhancing overall productivity.
- Implemented process improvements that streamlined workflows and reduced turnaround times.
- Conducted performance evaluations, providing constructive feedback to enhance employee growth.
Heavy Equipment Operator
Universal Rental Heavy Equipment
2008.02 - 2014.08
- Operated heavy machinery including excavators and bulldozers to complete assigned tasks efficiently
- Learned safety protocols and procedures to ensure a secure working environment
- Assisted with routine maintenance checks on equipment to promote operational reliability
- Collaborated with team members to support project timelines and workflow efficiency
Education
High School Diploma -
Clement Howell
Providenciales, Turks And Caicos Islands2000-06
Skills
- Customer relations
- Small business operations
- Relationship building
- Verbal and written communication
- Menu development
- Staff supervision
Timeline
Owner
Katz Kitchen
2020.11 - Current
Supervisor
Sunny Foods
2014.09 - 2020.11
Heavy Equipment Operator
Universal Rental Heavy Equipment
2008.02 - 2014.08
High School Diploma -
Clement Howell